Tom Kerridge More Sunday Lunch

8:00 PM to 8:30 PM

Saturday 29 June

Venison Pie

Season 2 Episode 5 of 8

Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream

Tom Kerridge More Sunday Lunch airs on Food Network at 8:00 PM, Saturday 29 June.

Topics

Leisure hobbies

Cooking