Ainsley's Good Mood Food
Grains and Pulses
Season 2 Episode 5 of 10
Ainsley Harriott makes recipes featuring grains and pulses, beginning with a summery dish of pan-seared sardines with a thyme-roasted vine tomato and bread salad, before preparing tikka kebabs with a chickpea salad
Ainsley's Good Mood Food airs on Food Network at 5:00 PM, Saturday 26 April. (Subtitles, audio description.)
Topics
Leisure hobbies
Cooking
Ainsley Harriott
Presenter
Joseph Denison Carey
Contributor
Matthew Wheeler
Director