Ainsley's Good Mood Food
Grains and Pulses
Season 1 Episode 7 of 10
Ainsley Harriott celebrates grains and pulses, making seared tuna, mixed tomato and bean salad with an anchovy and tomato dressing for a taste of the Mediterranean. The chef has a masterclass in milling at the Shipton Flour Mill before making dough for a margherita pizza, while Joseph Denison Carey meets Kat from the Crumpetorium to find out what makes her artisan crumpets so irresistible
Ainsley's Good Mood Food airs on Food Network +1 at 12:00 PM, Thursday 27 June.
Topics
Leisure hobbies
Cooking
Ainsley Harriott
Presenter
Joseph Denison Carey
Contributor
Hannah Wilson
Producer