Rick Stein's Seafood Odyssey
Spain and Britain
Season 1 Episode 3 of 8
The globetrotting chef samples cuisine from Galicia in Spain, including a rare shellfish dish and hake cooked with peppers and saffron
Rick Stein's Seafood Odyssey airs on Food Network +1 at 11:00 PM, Monday 10 March. (Subtitles.)
Topics
Leisure hobbies
Cooking