Ainsley's Fantastic Flavours
Nutty
Season 1 Episode 9 of 10
Chef Ainsley Harriott demonstrates recipes featuring nuts, making a breakfast dish of ricotta pancakes with bananas, pecans and maple syrup, while Paul A Young meets a coffee roaster to learn about the complex flavours. Former gymnast Louis Smith uses pine nuts in his prawn and pesto zesty lemon linguine, before Ainsley knocks up chicken satay skewers with pickled cucumber salad
Ainsley's Fantastic Flavours airs on ITV1 London +1 at 7:00 AM, Saturday 9 November. (Subtitles, repeat.)
Topics
Leisure hobbies
Cooking
Ainsley Harriott
Presenter
Matt Wheeler
Director
Hannah Wilson
Producer