Rachel Allen's Everyday Kitchen
Sunny Days
Season 1 Episode 3 of 13
The chef rustles up food for hot sunny weather, including a nutty quinoa salad, a potato, smoked salmon and dill tart and a spinach, bacon and Gruyere frittata. Plus, more tricks of the trade from Rachel's school kitchen and a glimpse of her working life as she visits London
Rachel Allen's Everyday Kitchen airs on Food Network at 7:00 AM, Thursday 24 April. (Subtitles.)
Topics
Leisure hobbies
Cooking
Rachel Allen
Presenter