Tom Kerridge More Sunday Lunch

1:00 PM to 1:30 PM

Sunday 29 December

Venison Pie

Season 2 Episode 5 of 8

Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream

Tom Kerridge More Sunday Lunch airs on Food Network at 1:00 PM, Sunday 29 December.

Topics

Leisure hobbies

Cooking