John and Lisa's Weekend Kitchen

Virgin Media Four HD

3:05 PM to 4:00 PM

Saturday 14 September

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John Torode and Lisa Faulkner share festive recipes that can all be prepared in advance, beginning with a salmon terrine that makes for the ideal starter. Next is a beef Wellington, which can be frozen until needed, as well as a side dish of potato dauphinoise, while dessert is a supersize sticky toffee pudding full of festive flavours