Rick Stein's Seafood Lovers' Guide
Season 1 Episode 5 of 8
Rick visits Northern Ireland to sample silver eels from Lough Neagh which he stir-fries with black beans, and an edible seaweed called dulse, a popular dish in the pubs of Belfast. Strangford Lough yields a wealth of langoustines and other shellfish, while Rick enjoys fishing for creel with American Norrey Duggan
Rick Stein's Seafood Lovers' Guide airs on Food Network +1 at 11:30 AM, Friday 18 April. (Subtitles, audio description.)
Topics
Leisure hobbies
Cooking