James Martin's French Adventure

Food Network +1

1:00 PM to 2:00 PM

Saturday 26 April

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The chef's culinary tour of France leads him to the diverse and distinct region of the Camargue, a natural region located south of Arles. James begins at Les Marquises, the Laurent family's farm, where he learns about the Camargue bull, and barbecues local fish for the family. Later, he visits a rice farm and cooks a risotto using his own rice-brewed beer