Cooking Christmas with Matt and Lisa
Christmas Classics Updated
Season 1 Episode 9 of 10
Traditional roast goose is bought up-to-date with Matt's prune and Armagnac stuffing and chef Tristan Welch combines plum pudding and trifle to make a Christmas pudding trifle
Cooking Christmas with Matt and Lisa airs on Food Network +1 at 6:00 PM, Friday 29 November.
Topics
Leisure hobbies
Cooking