James Martin's French Adventure
Lyon
Season 1 Episode 6 of 20
The chef heads to Lyon, where the famous food market provides plenty of inspiration for a Lyonnaise bacon salad, before he visits one of the city's many Michelin-starred restaurants to experience some fine dining. In his own kitchen, James shows how to make one of France's best-known desserts - creme brulee
James Martin's French Adventure airs on Food Network at 1:00 PM, Sunday 23 February. (Subtitles, audio description.)
Topics
Leisure hobbies
Cooking
James Martin
Presenter
Emma Reynolds
Director
Andy Clarke
Series Producer