Michel Roux's French Country Cooking

9:00 PM to 10:00 PM

Thursday 27 March

Season 1 Episode 4 of 8

Michel shares his delicious recipe for poached salt cod with chestnut polenta fries. Plus, he cooks succulent barbecue chicken with chargrilled peppers

Michel Roux's French Country Cooking airs on Food Network at 9:00 PM, Thursday 27 March. (Subtitles, audio description.)

Topics

Leisure hobbies

Cooking