Remarkable Places to Eat
Season 4 Episode 5 of 6
Fred Sirieix explores Burgundy with chef Michael Caines, visiting a rustic restaurant deep in the wooded countryside of the Ouche Valley with a phenomenal farm-to-fork experience. Michael also returns to the restaurant where he was tutored as a young chef, while in Beaune, they sample some of the finest pastry available anywhere in France
Remarkable Places to Eat airs on Channel 4 at 1:55 AM, Wednesday 30 April. (Subtitles, repeat, audio description, sign language.)
Topics
Leisure hobbies
Cooking
Tourism ➝ Travel
Fred Sirieix
Presenter
Michael Caines
Guest
Helen Veale
Executive Producer