Science View

3:30 AM to 4:00 AM

Wednesday 5 March

Do you love soy sauce or sake? Discover how a single type of microbe - Aspergillus oryzae - enhances the flavour of washoku and captivates fans worldwide.

Science View airs on NHK World HD at 3:30 AM, Wednesday 5 March.

Topics

Education ➝ Science ➝ Factual Topics

General