James Martin's Spanish Adventure
Catalonia
Season 1 Episode 19
The chef visits the Boqueria market, eats Catalan paella in Sitges, takes a tour of a cava vineyard and we see how honey sweets are made. James also cooks cod in a romesco sauce, spatchcock chicken, cannelloni, and fruit in cava crème anglaise
James Martin's Spanish Adventure airs on ITV1 Granada at 6:30 AM, Sunday 23 June. (Subtitles, repeat, audio description.)
Topics
Leisure hobbies
Cooking
James Martin
Presenter
Martin Dowd
Series Producer
Bridget Gregory
Executive Producer
Fiona Lindsay
Executive Producer