Great British Menu
Northern Ireland: Starter and Fish
Season 20 Episode 19 of 29
Four chefs from Northern Ireland compete with canapes, starters and fish dishes inspired by great Britons of the past. Michelin-starred chef Angela Hartnett judges their creations, which include a fusion dish of ajo blanco and vine leaf dolmas, as well as four dishes that each use a different fish - brill, coley, cod and sea trout
Great British Menu airs on BBC Two Northern Ireland at 8:00 PM, Tuesday 11 March. (Subtitles, new.)
Topics
Leisure hobbies
Cooking
Andi Oliver
Presenter
Angela Hartnett
Judge
Dan Davis
Director