James Martin's French Adventure
Bresse (Shortened)
The next leg of James's trip sees him heading to Bresse, home of one of the country's most famous ingredients - the Bresse chicken. He visits a poultry farm to discover just why these birds are so special, and gets the chance to cook his own. Moving on, he meets Georges Blanc, owner of a three-Michelin-starred restaurant - and one of James's culinary heroes
James Martin's French Adventure airs on ITV1 Border Scotland at 12:40 PM, Saturday 8 March. (Subtitles, repeat, audio description.)
Topics
Leisure hobbies
Cooking
James Martin
Presenter
Emma Reynolds
Director
Andy Clarke
Series Producer