Science View

2:30 PM to 3:00 PM

Tuesday 4 March

Do you love soy sauce or sake? Discover how a single type of microbe - Aspergillus oryzae - enhances the flavour of washoku and captivates fans worldwide.

Science View airs on NHK World HD at 2:30 PM, Tuesday 4 March. (New.)

Topics

Education ➝ Science ➝ Factual Topics

General