Great British Menu
Central and Eastern England: Mains and Dessert
Season 20 Episode 17 of 29
The three chefs from central and eastern England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Britons of the past for a banquet at historic Blenheim Palace. The dishes are judged by Tommy Banks and include an evolutionary pork dish inspired by Charles Darwin and a rum-soaked savarin cake inspired by Admiral Nelson
Great British Menu airs on BBC Two Northern Ireland HD at 8:00 PM, Wednesday 5 March. (Subtitles, new.)
Topics
Leisure hobbies
Cooking
Andi Oliver
Host
Tommy Banks
Judge
Dan Davis
Director