Rick Stein's Cornwall
Season 2 Episode 11 of 15
The chef joins a team diving for razor clams, which he takes back to the kitchen to make a quick and tasty dish of grilled shangurro clams. In the Penlee Museum, Rick is shown some of the beautiful items made a century ago by fishermen using Cornish copper, and meets a metalworker who is bringing such wares back to the town
Rick Stein's Cornwall airs on U&Dave at 6:00 PM, Thursday 10 October. (Subtitles.)
Topics
Leisure hobbies
Cooking
Rick Stein
Presenter
Matt Bennett
Director
Sarah Myland
Director