Lorraine Pascale: How to Be a Better Cook
Tony Sartori
Season 1 Episode 1 of 6
The food writer shows people who lack confidence in the kitchen how to pull off an impressive meal for friends and family, demonstrating plenty of deceptively easy recipes and offering invaluable culinary tips. In the first episode, she helps 52-year-old builder Tony - who has never cooked a meal in his life - to master a delicious Mediterranean-inspired menu, including a grilled peach and burrata salad, crispy salmon with polenta chips and grilled asparagus, as well as a showstopping dessert
Lorraine Pascale: How to Be a Better Cook airs on BBC Two HD at 12:30 PM, Saturday 16 November. (Subtitles, repeat, audio description.)
Topics
Leisure hobbies
Cooking
Lorraine Pascale
Presenter
Catherine Welton
Executive Producer
Jennifer Fazey
Series Producer