Trails to Oishii Tokyo
Koya-tofu is a freeze-dried food made from tofu - it absorbs flavours like a sponge, making it ideal for a huge variety of dishes. We dive deep into this protein-packed superfood.
Trails to Oishii Tokyo airs on NHK World at 10:30 AM, Thursday 1 May.
Topics
Leisure hobbies
Cooking