John and Lisa's Weekend Kitchen
Season 5 Episode 3
John Torode and Lisa Faulkner prepare a three-course menu perfect for a romantic evening. For starters, there is pork rilette served with a garlic and cheese bread, while the main course is salmon en croute, with a side order of hasselback root vegetables, peas and beetroot and a fresh horseradish sauce. For dessert, Lisa prepares a marble chocolate and orange bundt cake with chocolate sauce
John and Lisa's Weekend Kitchen airs on Virgin Media Four HD at 10:00 AM, Wednesday 9 October. (Repeat.)
Topics
Leisure hobbies
Cooking
John Torode
Presenter
Lisa Faulkner
Presenter
Noleen Golding
Executive Producer