Rick Stein's Food Stories

7:00 PM to 8:00 PM
Thursday 3 October
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Series 1 Compilations Cumbria and Yorkshire

Episode 2

In the Lake District, Rick meets Kevin Tickle, a chef who loves to forage, and the sheep farmer and author James Rebanks. He visits an old friend in Morecambe Bay with a secret recipe for the best potted shrimps. In Yorkshire, he discovers the story of yorkshire pudding and visits the UK's biggest tofu factory. He cooks tofu pad thai, aubergine biryani and, with his son Jack, makes his mum's shepherd's pie

Rick Stein's Food Stories airs on BBC Two England at 7:00 PM, Thursday 3 October. (Subtitles, revised, audio description.)
Topics
Leisure hobbies
Cooking
Rick Stein
Presenter
Matt Bennett
Executive Producer
Caroline Topliss
Producer