A Chef's Life

3:35 PM to 4:05 PM
Thursday 14 November
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Season 1 Episode 10 of 13

Vivian Howard visits Tull Hill Farm, one of the largest sweet potato farms in the country. She makes her grandmother's candied yams with her mother and niece. Vivian re-imagines these for the restaurant with bacon, sorghum and pecans. The restaurant teams up with Mother Earth Brewing for a beer and sweet potato dinner

A Chef's Life airs on TG4 at 3:35 PM, Thursday 14 November. (Repeat, subtitles.)
Topics
Leisure hobbies
Cooking