Ainsley's Fantastic Flavours
Cheesy
Season 1 Episode 3 of 10
Ainsley Harriott explores the huge range of flavours, both savoury and sweet, that come from cheese. First up, he demonstrates how to make his manchego and chorizo stuffed chicken with roasted asparagus and cheesy potato gratin, before chef Sam Holland heads out to meet some passionate cheese makers. Later, Ainsley makes mini basque cheesecakes with orange compote
Ainsley's Fantastic Flavours airs on ITV1 Central +1 at 6:05 AM, Friday 25 October. (Subtitles, repeat, sign language.)
Topics
Leisure hobbies
Cooking
Ainsley Harriott
Presenter
Matt Wheeler
Director
Hannah Wilson
Producer