Nadiya's Cook Once, Eat Twice

4:05 AM to 4:35 AM

Thursday 31 October

Season 1 Episode 5 of 6

Nadiya Hussain shares her recipe for lamb sloppy joes with a rich mince sauce that can be repurposed to make samosas with cheese, sriracha and tortilla wraps. She also cooks a gratin made with frozen potato peel and a home-made raspberry pudding that can be stored for later in the week. Chef Chris Roberts shares his passion for cooking over fire, creating feasts that can be rolled into leftovers

Nadiya's Cook Once, Eat Twice airs on BBC Two Northern Ireland HD at 4:05 AM, Thursday 31 October. (Subtitles, repeat, sign language, audio description.)

Topics

Leisure hobbies

Cooking

Nadiya Hussain

Presenter

Chris Roberts

Guest

Katy Fryer

Executive Producer

Andrew McKenzie

Editor