Rick Stein's India
Lucknow and Punjab
Season 1 Episode 4 of 6
The chef goes in search of the best chicken korma in Lucknow, learns the complexities of making rice dish pulao and joins thousands of partygoers at one of India's major Hindu festivals. Further north in Punjab, he observes the age-old process involved in the production of the unrefined sugar known as jaggery and is recruited as a guest judge to find the state's new 'Star Chef'. Rick also demonstrates how to make nimish, a dessert with hints of saffron, pistachios and cardamom, as well as vegetarian curry paneer jalfrezi
Rick Stein's India airs on U&Dave at 6:00 PM, Wednesday 23 October. (Subtitles, audio description.)
Topics
Leisure hobbies
Cooking
Rick Stein
Presenter
David Pritchard
Producer