Ainsley's National Trust Cook Off
Season 1 Episode 2 of 10
Ainsley is joined by chefs Georgina Hayden and Joseph Denison Carey in the kitchen garden of Blickling Hall in Norfolk to see who can create and cook the dish of the day. Ainsley showcases broad beans from the Blickling garden in a Cromer crab and broad bean guacamole tostada, while Georgina brings her Cypriot food expertise to delicious charred French bean, whipped feta and yoghurt flatbreads, and Joseph pays homage to his Italian training with a summer courgette and chilli carbonara
Ainsley's National Trust Cook Off airs on ITV1 Tyne Tees at 5:10 AM, Wednesday 19 February. (Subtitles, sign language, audio description, repeat.)
Topics
Leisure hobbies
Cooking
Danny McGuire
Editor
Daniel Edwards
Series Producer
Karen Plumb
Executive Producer