MasterChef: The Professionals

BBC One London

9:00 PM to 10:00 PM

Tuesday 5 November

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In the next heat of the competition, the first two chefs take on Monica's challenge - cooking a mushroom and ricotta ravioli with hazelnut cream and a wild garlic oil in just 20 minutes - while the others face Marcus' skills test of preparing a courgette flower stuffed with prawn mousse served with red pepper compote and prawn oil. All four chefs must then present their two course signature menu