Rick Stein's Cornwall

U&Dave

5:00 PM to 5:30 PM

Tuesday 8 October

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As the chef's Cornish odyssey nears its end, he takes a break in the city of Truro, where he discovers an unusual ghost story and tours the magnificent cathedral. He also meets a family passionate about offal, who prepare Rick a meal of pickled ox tongue and beef heart tacos, and in the county's most northerly parish he tells the story of an eccentric vicar who would retrieve the bodies from nearby shipwrecks and bury them in his church graveyard